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sourdough bread 2017

How to Make a Sourdough Starter From Scratch: Day 2

13.01.17 By nick Leave a Comment

In the previous video, I showed you how to “start” your sourdough culture. In today’s video, I’ll show you how to clean and feed your culture. By this time tomorrow, your culture should start showing more signs of life by having bubbles and becoming more airy!




Presently your culture shouldn’t look too different than it did yesterday. It may have a hint of a sour odor, it may have released a little bit of water, and it may also look exactly the same. There are variables to its behavior, namely flour type, contents in your water, and temperature at which it was kept.

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Filed Under: Bread Tutorials, Bread Videos Tagged With: artisan bread, bread tutorial, homemade bread, homemamde sourdough starter, levito madre, levito madre starter, sourdough, sourdough bread, sourdough bread 2017, sourdough starter

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My name is Nick, an amateur bread baker living in Pennsylvania. I have been making bread since my neighbor in grad school showed me that you could make great bread at home and have fun doing it. Since then I've been hooked and am always looking for ways to improve my baking. Find out more about me and let's get baking together!

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  • Classic French Bread Recipe: Pain Ordinaire Careme
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  • Review: Emile Henry Baguette Baker
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